[elementor-template id="785"]
Maobao

menu

MENUS

5-course menu, January 24-28th, 2023.

Chinese New Year special 329,-/pers.

Smashed Cucumber

Zucchini Salad

Smoked Salmon

Chicken Dumplings

Bao of your choice

MENUS

Mandatory for parties of 5+ 

Tasting menu 329,-/pers.

5 seasonal selections of our most popular dishes, including a bao of your choice.

Menu available as vegetarian, vegan and pescetarian

Add dessert to your menu +45,-

bao

CHAR SIU PORK 75,-

Char Siu Pork Neck, Hoisin with Fried Lemon and Coffee, Pickled Vegetable

Panko Shrimp 75,-

Breaded Shrimp, Pickled Lotus Root, Mango Chutney, Kewpie Mayo

KOREAN FRIED CHICKEN 75,-

Sweet ‘n’ Spicy Korean Fried Chicken, Kewpie Mayo, Cucumber

Fried Tofu 75,-

Black Garlic Mayo, Homemade Pineapple Vinegar, Red Cabbage

sides

Smashed Cucumber 75,-

Smashed Cucumber, Goma Dressing, Togarashi, Furikake

LETTUCE & burnt chili 75,-

Lettuce, Burnt Chili Emulsion, deep-fried Tofu Skin, Rye Crumble

PRAWN & rice FrItters 80,-

Baby Prawn, Curry Mayo, Rice, Preserved Lemon Skin

SMOKEd Salmon 115,-

Smoked Salmon, Salted Kohlrabi, Ponzu & Yuzu Dressing, Pickled Ginger

ZUCCHINI SALAD 95,-

Ginger Pesto, Tempura Crisps, Havgus Cheese

Fried Chicken Wings 115,-

Fried Chicken Wings with Pineapple and Fermented Yellow Chilli Glaze, Sweet Peanuts and Lime Zest

CHICKEN DUMPLINGS 115,-

Aromatic Chicken, Wood Ear Mushroom, Chicken Demi Glace Sauce, Roasted Sesame

TOFU Dumplings 115,-

Tofu & Stir-fried Vegetable Dumplings, Yellow Curry Oil Split Sauce, Pickled Shiitake Mushrooms

Dessert

Fastelavnsbolle 75,-

Japanese Milk Bun, Coffee Créme Pâtissièrie, Black Sesame Praliné, Candied Orange

[elementor-template id="721"]